Our pork processing is handled with the same care as our beef. All fees are based on hanging weight. Roasts, Chops, Bacon & Smoked Products are double-wrapped in freezer paper for freshness. Ground Pork & Sausage is packaged in durable, leak-proof bags.
Pricing Overview
- Steaks, chops, roast, ground pork: $1.15/lb hanging weight
- Smoked Ham: $1.45/lb
- Smoked Bacon: $1.90/lb
- Pork Sausage: $1.25/lb
- Brats: $3.99/lb
- Regular, Cheddar, Swiss, Pepper Jack, Jalapeno Cheddar, Wild Rice, Bacon Blue Cheese
- Links: $3.99/lb
- Maple, Breakfast, Italian, Hot Italian, Cajun
J and R Meats 